For something hearty, quick and easy for dinner, head to Two Wells Bakery and pick up a range of family pies which your family will love!
Owners Haydn and Pauline Routley have nine inch round pies freshly made in a variety of flavours such as beef, potato, chunky beef and chicken and vegetable available daily.
Other regular individual sized pie flavours including the new favourite lamb shank or curry pies, can also be made to order in family sizes.
Pastie slices are also a family favourite.
If you’d rather something different, try a quiche Lorraine or vegetarian quiche, which are available in three sizes – eight and 10 inch round, and oblong.
To complete your dinner, try one of Haydn’s delicious fruit pies with shortbread pastry which will melt in your mouth.
Pie flavours, which are great hot or cold, are apple, apricot, blueberry and rhubarb. And of course, there’s always the huge range of freshly made individual buns, slices, cakes and tarts.
If you need something to warm you up, call in for a steaming hot coffee, available in a variety of flavours.
While you’re waiting for coffee, you’ll notice the community advertisement television which Haydn has instigated to promote local businesses.
The tv runs non-stop and is a great initiative for the town, so if anyone is interested in having their business details placed on the screen, call in and discuss with Haydn.
Haydn, Pauline and their 13 staff also cater for business lunches, functions and parties, providing food just for your tastes and budget, including platters of pastries, sandwiches, rolls, wraps, sweets and fruit.
They also have gluten free wraps available.
If you require a cake for a special occasion, give Haydn a call and he will be only to happy to help you with you requests.
The bakery is open Monday to Friday 6am to 4pm, and Saturdays 6am to 2pm.
For any orders or queries about your next catering event, phone Haydn or Pauline on 8520 2367.